Oyster slurping, private dining and even some industry chat for MAXIS GBN to build and strengthen our current captive relationships at the captive owner’s dinner.

This November MAXIS GBN joins the Captive Review owners dinner  at ‘Bentley’s Oyster Bar & Grill’ Michelin star restaurant. Captive Review brings to the table a relaxed forum setting, where captive owners can discuss risk, employee benefits and a host of topics related to captive management.

This is an invite only event and is a great opportunity for the MAXIS team to discuss the current state and future of captives.